Burger King Tests Breakfast Whopper in Two Cities

Burger King Tests Breakfast Whopper in Two Cities

> At a Glance

> – The Bacon Cheddar Hash Whopper stacks beef, bacon, egg, hash browns, cheddar sauce and hollandaise

> – Available only in Raleigh, NC and Portland, OR for a limited time

> – Hash browns now offered all day at test stores

> – Why it matters: Fans nationwide may soon see the hybrid burger if the trial succeeds

Burger King is flipping breakfast into lunch with a new Whopper that layers morning staples onto its classic burger. The chain is quietly testing the creation in two cities before deciding on a broader roll-out.

What’s on the Burger

The Bacon Cheddar Hash Whopper starts with a ¼-lb. flame-grilled beef patty and adds:

  • Crispy bacon
  • Fried egg patty
  • Creamy cheddar cheese sauce
  • Golden hash brown pieces
  • Hollandaise-style aioli
  • Sesame seed bun
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A smaller Whopper Jr. version is also available.

Where to Find It

Snackolator, the fast-food Instagram tracker, revealed the test on January 8. Current menus at participating locations list:

Item Price
Bacon Cheddar Hash Whopper $7.99
Bacon Cheddar Hash Whopper Jr. $4.79

Both appear under the “Limited Time Only” header at Raleigh, NC and Portland, OR Burger King restaurants.

All-Day Hash Browns Bonus

The trial brings an extra perk: hash browns are now available outside normal breakfast hours at these stores. Customers can order the potato side any time of day while the promo runs.

National Rollout Uncertain

Burger King has not confirmed whether the breakfast-lunch mash-up will expand beyond the test markets. The chain did not respond to a request for comment on future plans.

Key Takeaways

  • The Bacon Cheddar Hash Whopper is testing in two cities for a limited time
  • Hash browns move to all-day status at participating restaurants
  • No word yet on nationwide availability
  • Burger King’s Ultimate Steakhouse Whopper, a fan-designed item, is currently available across the country

If the numbers work, the hybrid burger could hit menus everywhere later this year.

Author

  • My name is Daniel J. Whitman, and I’m a Los Angeles–based journalist specializing in weather, climate, and environmental news.

    Daniel J. Whitman reports on transportation, infrastructure, and urban development for News of Los Angeles. A former Daily Bruin reporter, he’s known for investigative stories that explain how transit and housing decisions shape daily life across LA neighborhoods.

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