At a Glance
- Keurig issued a voluntary recall of 84-count McCafe Premium Roast Decaf Coffee K-Cup Pods that may contain regular caffeinated coffee.
- The U.S. Food and Drug Administration classified the recall as Class II, meaning consumption could cause temporary or medically reversible adverse health consequences.
- A separate nationwide recall of Mint Leaf chocolate products by Spring & Mulberry was broadened to include several flavors due to possible Salmonella contamination.
- Why it matters: Consumers who purchased these products may have ingested caffeine or a potential foodborne pathogen, and retailers have been instructed to remove the items from shelves.
The latest FDA recall news highlights two separate product safety concerns that have affected grocery shoppers across the country. A December recall of Keurig coffee pods-mistakenly labeled as decaf-has now been classified by the FDA as Class II, indicating the potential for temporary adverse health effects. Meanwhile, a candy aisle recall involving Mint Leaf chocolate products has been expanded to cover multiple flavors after a possible Salmonella contamination was identified.
Keurig Coffee Pods Recall
On Dec 6, Keurig announced a voluntary recall of a limited number of 84-count boxes of McCafe Premium Roast Decaf Coffee K-Cup Pods. The product was sold through a single retail partner and distributed to California, Indiana, and Nevada. The recalled pods were packaged with UPC 043000073438 and carried a best-by date of Nov 17, 2026.
> “At Keurig Dr Pepper, we are committed to the highest standards of safety and quality in the products we produce and distribute,” the company said in a statement shared with News Of Los Angeles. “In cooperation with the FDA, we initiated a voluntary recall of a limited number of 84-count boxes of McCafe Premium Roast Decaf coffee K-Cup pods, sold through a single retail partner, as the coffee may contain regular caffeinated coffee.”
The company added that consumers who purchased the product were notified by the retailer and that all impacted product remaining with the retailer has been returned to Keurig.
FDA Classification
The FDA classified the recall on Jan 23 as Class II. According to the agency’s site, a Class II recall means that use of the product “may cause temporary or medically reversible adverse health consequences or where the probability of serious adverse health consequences is remote.”
| Recall Detail | Information |
|---|---|
| Product | McCafe Premium Roast Decaf Coffee K-Cup Pods |
| Package size | 84-count |
| UPC | 043000073438 |
| Best-by | Nov 17, 2026 |
| Distribution | California, Indiana, Nevada |
| Recall date | Dec 6 |
| FDA classification date | Jan 23 |
| FDA class | Class II |
Spring & Mulberry Candy Recall
A separate recall involving Mint Leaf chocolate products was announced in a press release on Jan 14. Spring & Mulberry, a specialty chocolate brand, broadened its voluntary recall to include additional flavors due to possible contamination with Salmonella.
Affected products were available for purchase online and through select retailers nationwide since Sept 15, 2025. The expanded recall now covers the following flavors:
- Earl Grey
- Lavender Rose
- Mango Chili
- Mint Leaf
- Mixed Berry
- Mulberry Fennel
- Pecan Date
- Pure Dark Minis
Spring & Mulberry’s statement, posted on the FDA website, emphasized that the company is cooperating with authorities to investigate the source of the contamination and to ensure consumer safety.
What Consumers Should Do
- Check your purchase: If you bought an 84-count McCafe Premium Roast Decaf Coffee K-Cup Pods or any Mint Leaf chocolate product from the listed flavors, verify the UPC and best-by date.
- Return or dispose: Follow retailer instructions for returning the product. If no return option is available, safely discard the item.
- Seek medical advice: If you experienced any unusual symptoms after consuming the recalled coffee or chocolate, contact a healthcare professional.
- Stay informed: Monitor updates from the FDA and the respective companies for any changes in the recall status.
Why These Classifications Matter
The FDA’s Class II designation signals that while the risk of serious health consequences is low, consumers could experience temporary effects such as caffeine overdose or mild gastrointestinal discomfort. In contrast, the candy recall’s focus on Salmonella highlights the potential for foodborne illness, which can range from mild stomach upset to severe systemic infection.
Both recalls underscore the importance of accurate labeling and rigorous quality control in the food and beverage industry. Companies are urged to review their supply chains and testing protocols to prevent similar incidents.
Key Takeaways
- Keurig’s 84-count McCafe Premium Roast Decaf Coffee K-Cup Pods may contain regular caffeine; the recall is Class II.
- Spring & Mulberry’s Mint Leaf chocolate recall now includes eight flavors due to possible Salmonella contamination.
- Consumers should check UPCs, best-by dates, and return or discard recalled items.
- The FDA and companies are actively investigating the causes and working to mitigate risks.
- Accurate labeling and robust testing remain critical for consumer safety.
By staying alert and following the guidance from retailers and regulatory agencies, shoppers can protect themselves from potential health risks associated with these recalls.
